New York, London, Paris: Cities That Define Travel

New York, Paris, London: Cities Distinguishing Travel known for their history, culture, and beauty. Everywhere has iconic monuments, excellent cuisine, and interesting sights. People come for entertainment, shopping, and art. New York provides Central Park as well as Times Square. Big Ben is located in London as is the Tower of London. The Louvre and the Eiffel Tower are in Paris. Every year many people visit to discover and relish. For everyone, these venues have something unique. Every trip is made unforgettable by walking the streets, sampling regional cuisine, and viewing well known attractions. Cities That Characterize Travel: London, New York, Paris.

Location

Category

Details

Location

123 West 52nd Street, New York, NY 10019

Phone Number

(212) 956-1404

Attire Information

Business Casual or Formal Recommended

Opening Hours

Monday – Sunday: 11:00 AM – 10:00 PM

Cuisine Type

American, International

Reservations

Recommended for Dinner

Parking

Valet and Street Parking Available

Payment Methods

Cash, Credit Cards, Mobile Payments

Nearby Landmarks

Times Square (5 min walk), Central Park (10 min drive)

Hours

Day

Opening Time

Closing Time

Monday

11:30 AM

10:00 PM

Tuesday

11:30 AM

10:00 PM

Wednesday

11:30 AM

10:00 PM

Thursday

11:30 AM

10:00 PM

Friday

11:30 AM

10:00 PM

Saturday

4:00 PM

10:00 PM

Sunday

4:00 PM

9:00 PM

lunch menu

Item

Price ($)

Description

Oysters on the Half Shell

–

Fresh oysters served chilled on the half shell

ROSE & GARNET (Private Label, Cape Cod, MA)

29

Premium oysters from Cape Cod

West Coast Oysters

33

Fresh oysters sourced from the West Coast

Chilled Crab Meat Cocktail

31

Fresh crab meat served cold with cocktail sauce

Jumbo Shrimp Cocktail

32

Large shrimp served with classic cocktail sauce

Chilled Whole Maine Lobster

63

Fresh whole Maine lobster served cold

“Smoking” Shellfish Tower

Market Price

Custom seafood tower with a dramatic presentation

Dutch Harbor King Crab Legs

–

Sweet and tender king crab legs from Dutch Harbor

Appetizers

Item

Price ($)

Description

Sonoma Goat Cheese Ravioli

29

Ravioli filled with goat cheese and golden oak mushrooms

Point Judith Calamari

27

Crispy calamari served with sweet chili sauce

White Truffle Caviar Deviled Eggs

24

Deviled eggs topped with white truffle and caviar

Shrimp Sauté

32

Sauteed shrimp in Tabasco cream sauce

“Surf N Turf”

36

Scallops and braised short rib with gremolata

Ahi Tuna Tartare

33

Fresh Ahi tuna with avocado, ginger ponzu, and sesame seeds

Jumbo Lump Crab Cake

34

Crab cake with sweet and sour slaw and horseradish mustard aioli

Prime Steak Tartare

29

Hand-cut steak tartare with capers, shallots, and crostini

SUSHI

Item

Price ($)

Description

Prime Roll

28

Tempura shrimp, cream cheese, scallion, and beef carpaccio

Ocean Roll

35

Tuna, salmon, hamachi, avocado, and chili garlic oil

Dynamite Roll

32

Tempura shrimp with spicy mayo and sesame seeds

Spicy Tuna Roll

33

Tuna, avocado, scallion, jalapeño, and shiso

Vegetable Roll

25

Soy paper with crispy asparagus, avocado, daikon, and mango

Hamachi Crudo

29

Hamachi with pickled mango, sweet peppers, and sesame ginger vinaigrette

SOUPS & SALADS

Item

Price ($)

Description

Lobster Bisque

23

Creamy bisque with butter-poached lobster

French Onion

18

Classic soup with brandy and aged Swiss cheese

Crisp Iceberg “Wedge”

19

Iceberg lettuce with candied bacon, tomatoes, pickled onions, and blue cheese

Ocean Prime House Salad

19

Romaine, field greens, apples, goat cheese, walnuts, and sherry mustard vinaigrette

Caesar Salad

19

Crisp romaine with Parmesan garlic dressing and brioche croutons

Chop Chop Salad

21

Hard-cooked egg, salami, mozzarella, smoked bacon, and club dressing

Chef’s Specialties

Item

Price ($)

Description

Blackened Salmon Salad

33

Salmon with strawberries, grapes, walnuts, goat cheese, and poppy seed dressing

Ahi Tuna

35

Tuna with mango, avocado, cashews, and spicy sesame soy glaze

Parmesan Crusted Chicken Caesar

29

Chopped romaine with Parmesan garlic dressing and extra virgin olive oil

Crab Wedge

29

Jumbo lump crab, tomatoes, red onion, blue cheese, and Louis dressing

Sushi and Salad

31

Spicy rainbow roll with crunchy romaine and creamy wasabi dressing

Shellfish “Cobb” Salad

37

Shrimp, lobster, bacon, egg, blue cheese, and gourmet dressing

Poke Bowl

35

Tuna, salmon, wasabi tobiko, avocado, and sriracha vinaigrette

Chilean Sea Bass

48

Sea bass with broccolini, pearl onion, potato puree, and truffle vinaigrette

Teriyaki Salmon

38

Salmon with shiitake sticky rice and soy butter sauce

Sandwich Combinations

Item

Price ($)

Description

Fish Sandwich

23

Blackened fish with jalapeño cabbage slaw, tartar sauce, and toasted brioche

Sakura Wagyu Cheeseburger

25

Wagyu beef with Camembert cheese, red onion jam, Dijon aioli, and spiced dill pickles

Maryland Crab Melt

22

Crab with Tillamook cheddar, arugula, tomato, and tartar sauce

Grilled Lobster Roll

28

Butter-poached lobster on a toasted brioche bun with lemon aioli

Truffle Mushroom Burger

27

Wagyu patty with sautéed mushrooms, truffle aioli, and Swiss cheese

Spicy Fried Chicken Sandwich

21

Crispy chicken with spicy mayo, coleslaw, and pickles on brioche

BBQ Pulled Pork Sandwich

24

Slow-cooked pulled pork with tangy BBQ sauce and crispy onions

Prime Rib French Dip

26

Sliced prime rib with Swiss cheese and horseradish cream on a baguette

Seared Tuna Burger

29

Ahi tuna with avocado, sriracha mayo, and sesame slaw

Crispy Shrimp Po’ Boy

23

Fried shrimp with remoulade sauce, lettuce, and tomato on a baguette

Lunch Features

Item

Price ($)

Description

Almond Crusted King Salmon

43

King salmon with white pea purée, roasted sunchokes, baby carrots, and crab ravioli

Steak Sandwich

32

New York strip with blue cheese, roasted tomatoes, arugula, and jalapeño aioli on focaccia

Spicy King Salmon Nurungji

32

King salmon with avocado, jalapeño, garlic crunch, and eel sauce

Grilled Sea Bass Plate

39

Sea bass with herb quinoa, sautéed spinach, and lemon butter sauce

Miso Glazed Halibut

41

Halibut with bok choy, shiitake mushrooms, and miso glaze

Lobster Carbonara

38

Fresh pasta with lobster, pancetta, egg yolk, and parmesan

Short Rib Ragu Pappardelle

35

Braised short rib with pappardelle, tomato ragu, and parmesan

Cajun Shrimp & Grits

34

Blackened shrimp with creamy grits and andouille sausage

Truffle Mushroom Risotto

36

Arborio rice with wild mushrooms, truffle oil, and parmesan

Braised Lamb Shank

42

Slow-cooked lamb with garlic mashed potatoes and red wine reduction

Conclusion

USA has a lot of opportunity, culture, and life New York City. It offers well known sights, varied cuisine, and never ending activities. Visitors from worldwide come to see the distinctive districts and bustling streets. The town always has something interesting to give and never sleeps. From sightseeing to dining to shopping, there is something for everyone. People come to work, live, and generate fresh experiences in this city of dreams. A place that sets everyone who passes it off lastingly.

FAQS

Q What are some free activities to do in New York City?

Central Park, Times Square, the Brooklyn Bridge, and museums offering free admission days are all available for you to stroll around.

Q For visitors, is New York City safe?

Yes, in crowded spaces and late at night, stay aware of your surroundings.

Q Where would one find the top shopping experiences in New York City?

At local markets, too Macy’s, Fifth Avenue, and SoHo suggest shopping opportunities.

Q Per day, how much money do I need in New York City?

High-end travelers might spend much more.